Foggy Meadow garlic scape, pecorino romano, toasted almonds, Blue Ledge chevre, leeks, grape tomato, puff pastry
YOGURT TART
Vermont Butter and Cheese mascarpone, Butterworks Farm yogurt, lemon, strawberry, black pepper sweet crust
JUICE
Beet, carrot, cucumber watermelon, radish


Oh My! Everything sounds so delicious. The photos are really neat and I wish we were there to buy and try some!
ReplyDeleteYou should do a cookbook compliation!
Yum!
LINDA